We’re excited to share the next chapter of one of New Zealand’s
favourite olive oil brands with you.
Lupi Olive Oil is blended and bottled in Italy at a purpose-built facility, holding internationally recognised food production certification. All facilities meet International Food Standard (IFS) and British Retail Consortium (BRC) standards and every Lupi Extra Virgin Olive Oil product is produced in accordance with International Olive Council specifications.
Production includes a variety of tests to determine the purity and quality of the Olive Oil – all Lupi products must meet a minimum standard across these measures:
WHERE TO BUY
Sold New Zealand Wide
Lupi Olive Oil and Lupi Balsamic Vinegar are sold in
supermarkets across the length and breadth of New Zealand.
Lupi Olive Oil can be found in the cooking oil section of your
local supermarket, and Lupi Balsamic Vinegar in the vinegar
section, or simply ask for it by name.