Vegemite® or Marmite® Parmesan Cantucci (Biscotti)
What could be better than combining the quintessential Italian biscuit with one of NZ’s favourite spreads? This Vegemite® and Parmesan Cantucci is hard to beat. Oh, and just to avoid arguments, this recipe works equally well with Marmite®.
Prep Time: 1 hour
Serving: 24-26 slices