Vegan Chickpea ‘Cheeseball’

Title Information Excerpt Images Ingredients Directions Nutrition

1 can Chickpeas, rinsed and well-drained

1 cup Salted Cashews

1 clove Garlic

1/2 tsp Curry Powder

1/2 tsp Turmeric

1/2 tsp Cumin

1/2 cup Spinach Leaves

1 Tbsp Lemon Juice

1 Tbsp Fruit Chutney

Place all ingredients into a blender and blend until completely smooth. Serve with sliced vegetables.